Margarita
Ingredients
Fresh milk, sugar, vegetable fat (palm oil), glucose, milk protein, corn starch, cocoa (2%), fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizers (gum guar, carrageenans, locust bean gum), roasted pistachio nuts.
Allergens
– Milk
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.


