Bon-Bon
VANILLA BON-BON
INGREDIENTS
Fresh milk, sugar, vegetable fat (palm) glucose, milk protein, corn starch, fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizer (guar gum, carrageenan, locust bean gum ). Coating: sugar, cocoa, cocoa mass, anhydrous milk fat, soy lecithin,
NUTRITIONAL INFORMATION *
| Energy | Protein | Carbohydrates | Fat |
| 291 kcal | 4.4 g | 30.3 g | 17 g |
* per 100g
ALLERGENS
- Milk
- Eggs
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.
ALMOND COATED BON-BON
INGREDIENTS
Fresh milk, sugar, vegetable fat (palm) glucose, milk protein, corn starch, fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizer (guar gum, carrageenan, locust bean gum ). Coating: sugar, roasted almonds (10%), cocoa, cocoa mass, anhydrous milk fat, soy lecithin.
NUTRITIONAL INFORMATION *
| Energy | Protein | Carbohydrates | Fat |
| 301 kcal | 4.9 g | 28.9 g | 17.6 g |
* per 100g
ALLERGENS
- Milk
- Eggs
- Nuts
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.
CHOCOLATE BON-BON
INGREDIENTS
Fresh milk, sugar, vegetable fat (palm oil), glucose, milk protein, corn starch, cocoa (2%), fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizers (gum guar, carrageenan, locust bean gum). Coating: sugar, cocoa, cocoa mass, anhydrous milk fat, soy lecithin,
NUTRITIONAL INFORMATION *
| Energy | Protein | Carbohydrates | Fat |
| 298 kcal | 4.3 g | 30.5 g | 17.1 g |
* per 100g
ALLERGENS
- Milk
- Eggs
- Nuts
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.
CARAMEL BON-BON
INGREDIENTS
Fresh milk, sugar, vegetable fat (palm oil), glucose, milk protein, corn starch, fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizer (guar gum, carrageenans, gum carob). Caramel Syrup 12%, stabilizers: xanthan gum). Coating: sugar, cocoa, cocoa mass, anhydrous milk fat, soy lecithin,
NUTRITIONAL INFORMATION *
| Energy | Protein | Carbohydrates | Fat |
| 308 kcal | 3.9 g | 34.5 g | 15.8 g |
* per 100g
ALLERGENS
- Milk
- Eggs
- Nuts
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.
