Artisan BonBon Caramel
Fresh milk, sugar, vegetable fat (palm oil), glucose, milk protein, corn starch, fresh eggs, vanillin (0.6 ‰), emulsifiers (vegetable mono – and diglycerides), stabilizer (guar gum, carrageenans, gum carob). Caramel Syrup 12%, stabilizers: xanthan gum). Coating: sugar, cocoa, cocoa mass, anhydrous milk fat, soy lecithin.
Nutritional Information *
|308 kcal||3.9 g||34.5 g||15.8 g|
* per 100 gr
Manufactured at a facility that handles fresh milk, eggs, nuts, peanuts, soy, wheat flour and sulfur dioxide.